Thursday, October 21, 2010

Garlic Bread....

Ummmm, this is incredibly simple and so, so good.  PLEASE do not buy those frozen garlic breads, they're loaded with bad fats and ingredients you can't pronounce.  They also take 20+ minutes in the oven.  Make this when your pasta is boiling, it literally takes minutes.

Killer Garlic Bread

1 large baguette, cut in half
4 tablespoons softened butter, or half butter and half olive oil
2 large cloves fresh garlic, crushed
1/4 cup grated parmesan cheese
Dried parsley for garnish, optional

1)  Preheat oven to 350'.  Foil line a cookie sheet.
2)  In a small mixing bowl, mix softened butter and crushed garlic.
3)  Spread garlic butter evenly over baguette.  Sprinkle cheese over bread.
4)  Bake for 7-9 minutes.  Sprinkle with dried parsley.  Enjoy immediately.

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